Food Safety & Regulatory Compliance Specialist

As a Food Safety & Regulatory Compliance Specialist at Nuts.com, your main responsibilities will include ensuring that all aspects of the food supply chain comply with industry regulations, overseeing Kosher and Organic compliance, reviewing product labels for accuracy, conducting research on regulatory policies, and maintaining Standard Operating Procedures for food safety.

To qualify for the Food Safety & Regulatory Compliance Specialist role at Nuts.com, you should hold a Bachelor’s degree in food science or a related field, possess 2-5 years of relevant experience in food safety and regulatory compliance, and have familiarity with Organic and Non-GMO programs. Relevant certifications, such as HACCP or SQF, would also be advantageous.

Nuts.com has robust systems in place to ensure compliance with food safety regulations. As a Food Safety & Regulatory Compliance Specialist, you will help by documenting processes, working with various departments to maintain quality standards, staying updated on relevant regulations, and collaborating with external auditors.

At Nuts.com, you will find a dynamic and collaborative work environment. You'll work in a driven and entrepreneurial team that values energy and passion. The role offers an opportunity for professional growth while contributing to a fun and innovative space dedicated to transforming the snack industry.

Nuts.com offers a comprehensive benefits package to its Food Safety & Regulatory Compliance Specialists, including a competitive salary range of $60,000 - $80,000, an annual bonus, excellent health benefits, paid parental leave, a 401K match, and of course, access to a wide variety of Nuts.com snacks with a generous employee discount!

Highlight your educational background and specific roles where you ensured compliance with regulations like FDA, USDA, and SQF. Share examples of how you implemented safety protocols and your impact on ensuring product quality.

Discuss the strategies you use, such as attending industry conferences, subscribing to relevant publications, and engaging in professional networks to stay informed about changes in food safety laws and standards.

Be honest about the challenges, possibly including keeping up with evolving regulations or ensuring supplier compliance. Provide examples of how you have navigated these challenges successfully.

Share a specific example where you identified a compliance issue, the steps you took to resolve it, and how you communicated with relevant stakeholders to ensure it was addressed effectively.

Emphasize the importance of thorough documentation in tracking compliance, creating transparency, and facilitating audits. Discuss your experience in maintaining accurate records and SOPs.

Discuss your belief in cross-departmental communication and teamwork. Provide examples of how you've worked with production, quality control, and management to promote food safety.

Mention any specific Electronic Quality Management Systems (EQCMS) or documentation tools you’ve used. Explain how these tools have helped streamline compliance processes in your past roles.

Prepare to describe an audit you managed, your role in the process, how you ensured all documentation was in order, and how you communicated with the auditors to facilitate a positive outcome.

Talk about the importance of attention to detail, continuous learning about regulations, and fostering a culture of safety among team members to maintain high standards in food safety.

Express your excitement about joining a company that values quality and customer service. Share what resonates with you about their mission and how your skills align with their goals in the food industry.