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Restaurant Crewmember - Restaurant Image image - Rise Careers
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Restaurant Crewmember - Restaurant Image

Starting hiring pay: $15Restaurant Crewmembers at Raising Cane’s will wear many hats (including a Raising Cane’s hat) while working hard and having fun as a critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.We offer competitive pay and benefits for all positions. Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team. We will make sure you are prepared to grow your Restaurant career with us.Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team!Qualities of awesome Canes Restaurant Crewmembers:• Team player• Excellent communicator• Happy, Courteous and Enthusiastic• Hard working and attentive• Responsible and dependable• Authentic and genuine• Takes pride in doing a good jobBenefits available for hourly Crew:• Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter’s Insurance, and ID Theft Protection• OnePass Gym Membership Program• 401(k) With Safe Harbor Employer Match (age 21 & older)• Access to financial advisors for budget and retirement planning• Crewmember Assistance Program• Education assistance• Pet InsurancePerks & Rewards for hourly Crew:• Paid Time Off*• Closed for all major holidays**• Early closure for company events• Casual Work Attire• Flexible Scheduling• Perkspot Employee Discount Program• Must satisfy hours requirement per year• *Locations may varyESSENTIAL FUNCTIONS OF THE POSITION:The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.• Lift and carry, push or pull heavy objects up to 50 pounds• Kneel, bend, twist or stoop• Ascend or descend stairs• Reach and grasp objects (including above head and below waistline)• Excellent verbal and written communication• Ability to show up to scheduled shifts on time• Cleaning tables, floors and other areas of the Restaurant• Taking orders from Customers and processing payments efficiently• Follow proper safety procedures when handling and/or preparing food• Ability to multitaskADDITIONAL REQUIREMENTS:• Must be 16 years of age or older• Provide all Customers with quick and friendly service• Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service• Work under pressure and at a fast pace• Align with Raising Cane’s culture by balancing Working Hard and Having Fun• Take initiative• Comply with Company policiesRaising Cane’s appreciates & values individuality. EOE
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Average salary estimate

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$15.5
$15.5

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What You Should Know About Restaurant Crewmember - Restaurant Image, Raising Cane's

If you’re looking for an exciting opportunity to join a dynamic team, Raising Cane’s in Philadelphia, PA is seeking enthusiastic Restaurant Crewmembers to join the fun! With a starting pay of $15 and flexible shifts that include openings and closings, this position is perfect for all kinds of individuals, whether you’re just starting your career or you have previous experience in customer service or the restaurant industry. No experience? No problem! We provide paid training to help you get on your feet and succeed as a crucial member of our Restaurant team. We value your growth and offer competitive benefits, including the chance to earn up to an additional $1.50 per hour in pay increases through training, certifications, and performance evaluations within your first year. As a Restaurant Crewmember, you will be responsible for providing excellent customer service, taking orders, and ensuring a clean and safe environment for everyone. You’ll enjoy working with a supportive team that emphasizes hard work while also having fun, making a meaningful impact in our community. At Raising Cane’s, we foster a culture where authenticity and teamwork shine. Join us, wear that Raising Cane’s hat with pride, and help create memorable experiences for our customers while advancing your career!

Frequently Asked Questions (FAQs) for Restaurant Crewmember - Restaurant Image Role at Raising Cane's
What qualifications do I need for the Restaurant Crewmember position at Raising Cane’s?

To become a Restaurant Crewmember at Raising Cane’s, you need to be at least 16 years old and have a willingness to learn. We welcome applicants from various backgrounds, including those with experience as customer service associates or kitchen staff, but no prior restaurant experience is necessary since we provide thorough training.

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What are the primary responsibilities of a Restaurant Crewmember at Raising Cane’s?

As a Restaurant Crewmember at Raising Cane’s, your main responsibilities include taking customer orders, processing payments, maintaining cleanliness throughout the restaurant, and assisting your teammates to ensure smooth operations. You will also be expected to provide friendly and quick service, which is vital to creating a positive experience for our guests.

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What benefits can I expect as a Restaurant Crewmember at Raising Cane’s?

Working as a Restaurant Crewmember at Raising Cane’s comes with numerous benefits, including access to voluntary health and wellness coverage, paid time off, flexible scheduling, and a gym membership program. In addition, you have opportunities for financial planning assistance, education support, and you can earn pay increases through training and performance.

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How does Raising Cane’s support career growth for Restaurant Crewmembers?

At Raising Cane’s, we are dedicated to your professional growth! As a Restaurant Crewmember, you will have access to training programs that can lead to pay raises and advancement opportunities within the company. Many team members have progressed to leadership roles, and we take pride in fostering an environment where you can thrive.

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What is the work environment like for Restaurant Crewmembers at Raising Cane’s?

Raising Cane’s promotes a friendly and fun work environment where hard work is balanced with enjoyable team interactions. As a Restaurant Crewmember, you’ll be part of a collaborative team that values individuality and supports one another while providing great service to our customers.

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Common Interview Questions for Restaurant Crewmember - Restaurant Image
How would you describe your customer service philosophy as a Restaurant Crewmember?

When answering this question, emphasize your belief in creating a positive customer experience. Share examples of how you maintain a friendly attitude, respond to customer needs quickly, and ensure satisfaction. Highlight that teamwork and communication are essential in providing excellent service.

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How do you handle stressful situations during busy shifts?

In your response, consider discussing your ability to remain calm under pressure. Share strategies you use to prioritize tasks while maintaining quality service. It's important to demonstrate that you stay focused and support your team through busy periods.

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Can you provide an example of a time you worked effectively as part of a team?

When addressing this, think of a specific instance where you communicated and collaborated with coworkers to achieve a common goal. Explain the challenges faced, how you contributed to the team, and what the outcome was, showcasing your teamwork skills.

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What motivates you to work in a restaurant environment?

Share your enthusiasm for customer service and connection with people. Discuss how the fast-paced nature and collaborative spirit of the restaurant setting energize you. Highlight your commitment to creating enjoyable experiences for guests.

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How do you prioritize tasks when you have multiple responsibilities?

In your answer, detail how you assess the urgency of tasks and organize your workflow effectively. Emphasize your attention to detail and willingness to ask for help when needed, showcasing your ability to manage multiple duties efficiently.

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What does teamwork mean to you as a potential Restaurant Crewmember?

Your response should reflect the importance of collaboration and communication in a successful restaurant setting. Discuss how teamwork enhances efficiency and provides a supportive environment for both staff and customers.

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Describe a challenge you faced in a previous job and how you overcame it.

Pick a relevant work-related challenge and outline the steps you took to resolve the issue. Focus on your problem-solving skills and ability to adapt, showing that you can handle difficulties with a positive mindset.

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Why do you want to work at Raising Cane’s specifically?

Focus on Cashier’s values and culture. Mention any research you’ve done about the company, and emphasize your desire to be part of a team that enjoys working hard while having fun. Personal stories related to the brand can strengthen your response.

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How do you ensure food safety and quality while preparing orders?

Demonstrate your understanding of food safety standards and importance. Talk about the practices you would follow, such as proper hygiene, temperature checks, and maintaining cleanliness in work areas to ensure both safety and quality.

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What do you hope to learn and achieve as a Restaurant Crewmember at Raising Cane’s?

Discuss your goals, emphasizing your eagerness to gain experience in the restaurant industry, learn new skills, and contribute positively to the team. Show your commitment to personal and professional growth within the company.

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The VisionTo grow restaurants, serving our Customers, all over the world and be the brand for craveable chicken finger meals, a great Crew, cool Culture, and Active Community Involvement.

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Full-time, on-site
DATE POSTED
March 21, 2025

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