Clinical Nutrition Manager II
Role Overview
Grow your career and develop a team that shares your desire to make a difference!
Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager position with AtlantiCare Regional Medical Center, overseeing the clinical nutrition program at their campuses in Atlantic City, NJ and Pomona, NJ.
What You'll Do
- possess strong leadership, interpersonal, organizational, marketing and communication skills (both verbal and written);
- lead, supervise and train a team of 7 RD’s across two campuses;
- foster a culture of collaboration, professional development, and career growth;
- implement Sodexo’s clinical and meal service programs;
- drive Performance Improvement and Quality Management projects;
- provide training and education to the food service staff, as well as interdisciplinary healthcare professionals;
- be the primary liaison with medical and nursing staff and represent the department on hospital wide committees; and
- serve in a leadership role on the Food and Nutrition Services team and assist in food service management as needed.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring
- be a Registered Dietitian with acute care experience and demonstrate a great clinical knowledge base;
- have proven supervisory or management experience;
- demonstrate excellent communication, leadership and customer service skills;
- be experienced with regulatory accreditation and establishing and maintaining standards of care; and
- have a strong commitment to excellence in all aspects of patient care.
Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements
Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Minimum Management Experience: At least 13 months experience supervising and directing people and other resources to achieve specific end results within limited timeframes.
Minimum Functional Experience: 3 years as experienced practitioner able to work unsupervised and provide professional supervision to developing practitioners
If you're looking to make a meaningful impact in nutrition and healthcare, the role of Clinical Nutrition Manager II at Sodexo is an amazing opportunity! Based in Pomona, NJ, this position provides the chance to lead a dedicated team of Registered Dietitians at AtlantiCare Regional Medical Center while promoting collaborative healthcare at two campuses. At Sodexo, we want you to grow your career while helping others, so be ready to foster an environment of professional development for your team. You'll not only implement high-quality clinical and meal service programs but also drive projects that prioritize performance improvement and quality management. Your strong leadership and interpersonal skills will be key as you train food service staff and work closely with medical professionals across the board. Think of yourself as the glue between departments, representing the nutrition team on hospital committees and ensuring high standards of care for our patients. With generous benefits and a focus on employee happiness, Sodexo values your contributions and provides a workplace of respect and inclusivity. If you have a strong clinical knowledge base as a Registered Dietitian and enjoy mentorship roles, this position will let your leadership shine. It’s all about creating better lives—both for those you serve and yourself as you step into this impactful role with Sodexo.
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We improve the Quality of Life of those we serve and our teams and contribute to the economic, social and environmental development of the communities, regions and countries in which we operate. We serve with care the essential daily needs of mil...
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