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Travel Center Site General Manager

TA Travel Center/LV Petroleum is looking for a Site General Manager for the New Lisbon, WI travel center.

The Site General Manager will be responsible for day-to-day operations pertaining to all site functions. The Site GM will hire, train, coach, mentor, and work alongside all store employees including all other managers. Building a culture of accountability while keeping turnover low is critical to the site’s success. The Site General Manager will be expected to maintain store image standards, customer service standards, food safety and freshness standards; provide clean lot, pumps, restrooms and showers. This position will require someone with a thorough Food Service/QSR understanding including food cost, labor cost, shrink and waste management techniques and how each relates to and impacts overall profitability.

Responsibilities

· Follow all company policies and procedures as well as all city, county and state regulations pertaining to age restricted sales, food safety, and fuel compliance.

· Display ability to budget and forecast P&L lines while also understanding and maintaining company merchandise margin strategy and fuel margin/pricing strategy.

· Provide leadership to all site level management, including QSR managers, by modeling expected performance and directing all managers in their work activities to meet or exceed budget.

· Responsible for providing the proper training, development, and supervision of all staff to ensure the profitability, environmental protection, site maintenance, safety and efficient operation of the site per company policy and procedures.

· Analyze food cost, labor cost, shrink, and waste in real time making adjustments as needed to ensure profitability.

· Possess ability to conduct inventory audits and implement inventory controls for both the Truck Stop and QSRs.

· Provide leadership to the entire store team, including Food Service/QSR employees and managers.

· Establish and maintain fuel safety and food quality/safety standards ensuring adherence to all local, State, and federal safety regulations.

· Display initiative in improving store, employee, and personal performance.

· Recruit, hire, train, and coach in order to build a positive and enthusiastic staff ensuring excellent customer service.

· Establish on-going communication meetings with all store employees and management regarding safety, employment issues, store goals etc.

· Must be able to timely and accurately complete daily paperwork, deposits, receive and verify vendor deliveries, create work schedules.

· Maintain strong vendor relationships.


· Bachelor’s degree preferred

· 5+ years of experience with a proven track record in Truck-Stop and QSR Operations

· Working knowledge of Restaurant Management Systems

· Ability to work as scheduled-50+ hours per week

· Ability to be “on call” for store needs as they arise

· Ability to perform all non-management activities when needed

· Candidates may also be required to successfully complete additional training or certifications for this role to include, but not limited to, ServSafe or equivalent Food Manager Safety program,ABC/Age Restricted Certification and UST Operator Certification

Average salary estimate

$70000 / YEARLY (est.)
min
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$60000K
$80000K

If an employer mentions a salary or salary range on their job, we display it as an "Employer Estimate". If a job has no salary data, Rise displays an estimate if available.

What You Should Know About Travel Center Site General Manager, Las Vegas Petroleum

TA Travel Center/LV Petroleum is on the hunt for a dedicated and motivated Travel Center Site General Manager to steer operations at our New Lisbon, WI travel center. This is a fantastic opportunity for someone who thrives in a fast-paced environment and is eager to make a real impact. As the Site General Manager, your day-to-day will be all about managing site functions, hiring, training, coaching, and inspiring the store team, including fellow managers. You’ll play a pivotal role in cultivating a culture of accountability and minimizing employee turnover, which is crucial for our success. Your responsibilities will involve upholding store image and customer service standards while ensuring food quality and safety across the board. An insight into food service and quick service restaurant (QSR) operations is essential, including a grasp of food costs, labor costs, and waste management. You’ll also demonstrate savvy financial acumen by budgeting and forecasting P&L lines, along with maintaining strong vendor relationships. We’re looking for a leader who can analyze metrics in real-time, conduct inventory audits, and keep the team engaged through regular communication about safety and goals. You should be ready to be on call to address store needs and jump in wherever necessary. A Bachelor’s degree is preferred, coupled with at least five years of experience in Truck-Stop and QSR Operations. If you have a passion for creating an excellent customer experience and leading a team to thrive, we want to hear from you!

Frequently Asked Questions (FAQs) for Travel Center Site General Manager Role at Las Vegas Petroleum
What are the key responsibilities of the Travel Center Site General Manager at TA Travel Center?

The Travel Center Site General Manager at TA Travel Center is responsible for overseeing all day-to-day operations of the travel center. This includes hiring and training employees, maintaining customer service standards, managing food safety practices, and ensuring overall profitability through effective budgeting and cost management. The Site GM also conducts inventory audits and ensures compliance with local and federal regulations.

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What qualifications are required for the Travel Center Site General Manager position?

To qualify for the Travel Center Site General Manager position at TA Travel Center, candidates should ideally have a Bachelor’s degree and over five years of experience in Truck-Stop and QSR operations. A solid understanding of restaurant management systems, food safety certifications like ServSafe, and the ability to maintain relationships with vendors are also essential.

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How does the Travel Center Site General Manager contribute to employee culture at TA Travel Center?

The Travel Center Site General Manager plays a crucial role in fostering a positive employee culture at TA Travel Center by hiring, mentoring, and coaching staff. By establishing clear expectations and maintaining open lines of communication, the Site GM can build an enthusiastic team that prioritizes excellent customer service and accountability.

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What qualities make a successful Travel Center Site General Manager at TA Travel Center?

Successful Travel Center Site General Managers at TA Travel Center possess strong leadership, communication, and analytical skills. They are proactive in improving store performance, adept at managing costs, and committed to maintaining high standards in food safety and customer service. Their ability to handle a diverse range of responsibilities, including training and conflict resolution, also contributes to their success.

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What is the expected working schedule for the Travel Center Site General Manager at TA Travel Center?

The expected working schedule for the Travel Center Site General Manager at TA Travel Center typically involves 50+ hours per week. The role also requires flexibility, as the Site GM must be available on call to address urgent store needs as they arise.

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Common Interview Questions for Travel Center Site General Manager
Can you explain your experience with managing food costs and waste in a fast-paced environment?

When addressing this question, it's beneficial to share specific examples from your previous roles where you successfully managed food costs and minimized waste. Discuss your approach to analyzing costs in real time and any measures you implemented that led to improved profitability.

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What strategies do you use to foster a positive team culture within your store?

Respond by highlighting your techniques for building team morale, such as regular communication, employee recognition programs, and training initiatives. Give examples of how these strategies led to lower turnover rates and improved customer satisfaction.

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How do you handle conflicts between team members effectively?

In your answer, emphasize your conflict resolution skills. Discuss a specific situation where you mediated a dispute, focusing on the methods you used to encourage dialogue and find a solution that worked for everyone involved.

Join Rise to see the full answer
What is your approach to maintaining compliance with safety and regulatory standards?

Explain your proactive measures for ensuring compliance with safety regulations, such as conducting regular audits, staff training, and creating a culture of awareness about safety practices. You could share an instance where your efforts prevented a safety violation.

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Describe your experience with budgeting and forecasting P&L lines.

Share your experience in financial management, discussing the tools and methods you've used for accurate budgeting. Highlight any achievements, such as successfully increasing profitability or reducing costs while meeting budget targets.

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How do you ensure high levels of customer service in a busy travel center?

Detail your approach to maintaining customer service standards during peak hours, including staff training, feedback collection, and problem-solving strategies. Share an example where you improved customer satisfaction.

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Can you provide an example of a time you improved operational efficiency?

In your response, share a specific project or initiative you led that streamlined operations, discussing the steps taken and the measurable results achieved, such as reduced costs or increased staff productivity.

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How do you maintain positive relationships with vendors?

Discuss your strategies for building and sustaining strong vendor relationships, including regular communication, understanding their needs, and negotiating favorable agreements. Provide a success story where vendor collaboration benefited your operations.

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What techniques do you implement for effective staff training and development?

Describe your training processes, mentioning any frameworks or tools you use to ensure staff are well-prepared. Sharing a specific success story about a team member who excelled through your training will strengthen your answer.

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How do you manage your time effectively with multiple responsibilities?

Provide insights into your time management strategies, mentioning tools and techniques you employ to prioritize tasks effectively. Consider sharing how you balance managerial duties with on-ground operations.

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EMPLOYMENT TYPE
Full-time, on-site
DATE POSTED
April 3, 2025

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